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Writer's pictureCourtland Crockett

Buffalo Hot Burger

Updated: Dec 26, 2022

Here is a recipe for a buffalo hot sauce hamburger



Ingredients:


* 1 lb. ground beef

* 1/4 cup buffalo hot sauce (Frank’s Red Hot)

* 1/4 cup breadcrumbs

* 1 egg

* 1/2 tsp garlic powder

* 1/2 tsp onion powder

* 1/2 tsp salt

* 4 hamburger buns

* Lettuce, tomato, onion, and any other desired toppings



1. In a large mixing bowl, combine the ground beef, buffalo hot sauce, breadcrumbs, egg, garlic powder, onion powder, and salt. Mix until well combined.


2. Divide the mixture into 4 equal portions and shape into patties.


3. Preheat a grill or stovetop grill pan over medium-high heat.


4. Place the patties on the grill and cook for about 5-7 minutes on each side, or until desired doneness is reached.


5. Toast the hamburger buns on the grill or in a toaster until lightly golden.


6. Assemble the burgers by placing a patty on the bottom bun, followed by lettuce, tomato, onion, and any other desired toppings. Finish with the top bun.


7. Serve the burgers hot and enjoy! (use cheese of your choice if desired).



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